Pricing / pilot
We scope each engagement based on return points, service model, reporting needs, and rollout goals—so you only deploy what is useful.
Best place to start
One cafeteria or plate-return area
One-time purchase covering device, setup support & instructions
AI model running + on-demand support
Scalable
Multiple return points on one campus
One-time purchase covering device, setup support & instructions
AI model running + on-demand support
Scalable
Providers and multi-campus groups
One-time purchase covering device, setup support & instructions
AI model running + on-demand support
ROI calculator
Move the sliders to model your cafeteria. Results update live based on typical serving weights and CO₂e emissions per kilogram of food waste.
Waste avoided / month
Recovered / year
CO₂e avoided / year
Estimates use 250 g average served weight, 22 operating days/month, and 2.5 kg CO₂e per kg of food waste. Actual results vary by menu and site.
COMMENTS FROM CLIENTS
Smart Bin AI’s solution was a brilliant idea where they set up an AI-powered camera for monitoring. I am amazed that food waste can be monitored and weighed without someone being physically involved. Great idea towards food waste reduction. All the best!
Arun Murugan
Food Service Manager, Sodexo
What happens next
We understand your return flow, locations, priorities, and practical constraints.
You receive a clear recommendation for placement, setup, and measurement.
The pilot establishes evidence before any larger rollout decision.